Luxembourg Times has published an article about what we currently do. There is also an important announcement hidden inside.
Author: Daniel
Offer to restaurants and to cafés
In case your restaurant or café cannot use up its stock of food due to the latest COVID-19 restrictions you do not have to throw everything away! Our foodsavers are happy to come to pick up any food products to distribute them through our network. Just send us an e-mail to moien@foodsharing.lu and leave us a phone number for a quick reply.
Article in Télécran
Télécran has an article about us in the edition released today.
Part of the Transition Talks podcast
Daniel of Foodsharing Luxembourg has been invited with Karine of the Transition house Mesa and with Marine of AlterCOOP and of the Transition Days for the Transition Talks podcast. This edition has been about food production and consumption in Luxembourg. You can download and listen to it online.
Two reports on RTL
On the occasion of today’s International Day of Awarness of Food Loss and Waste, our onboarding manager Lia has been on TV in the studio of RTL. The interview can be found online. Additionally, Michelle has explained what we do on RTL Radio.
“Lebensmittelverschwendung: Vom Feld in die Tonne”
This week Joël Adami from Woxx is taking a closer look at food waste in Luxembourg and also talks about our organisation. You can read the complete article, in German, on their website.
Campus Radio Interview
If you have missed the interview with two of our Foodsavers at Campus Radio, you can listen to it on the website of Radio ARA.
Interview with Eldoradio
Our Onboarding Manager Lia did an interview with the Luxembourgish radio station Eldoradio where she talks about what Foodsharing Luxembourg is, how we work and what we stand for. If you are interested in getting to know more about our association, then you should definitely listen to the full interview!
“Der Kampf gegen die Lebensmittelverschwendung”
Forum has published an issue about nutrition, and two of our Foodsavers, Michelle and Daniel, were lucky enough to get to write an article about food waste and ways in which we can reduce it.
Financial report 2019
Here is the financial report, which was presented on the general assembly on the 8th June 2020:
Amount [€] | |
Account | 423,68 |
Refunds we need to do | -320,76 |
Deposit for 3 gas canisters | 75 |
Costs that will be covered | 29,09 |
207,01 |
Amount [€] | |
Donations collected on events | 261,64 |
Donation by Votum Klima for the cooking event on the 27th September 2019 | 166,04 |
Account fee | -4 |
423,68 |